Parwood Equestrian Centre

Normandy

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Parwood Equestrian Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 16 January 2025 by Guildford.

What does this rating mean?

Parwood Equestrian Centre in Normandy has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Parwood Equestrian Centre Westwood Lane,
Normandy,
Surrey,
GU3 2JE

Parwood Equestrian Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Parwood Equestrian Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Parwood Equestrian Centre?

Food hygiene at Parwood Equestrian Centre is inspected by Guildford, the local authority responsible for this area. You can reach them at http://www.guildford.gov.uk or [email protected].

Questions about Parwood Equestrian Centre

What is Parwood Equestrian Centre’s food hygiene rating?

Parwood Equestrian Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 January 2025.

When was Parwood Equestrian Centre last inspected?

Parwood Equestrian Centre was last inspected by Guildford on 16 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.