Bentley Copse Activity Centre

Shere

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bentley Copse Activity Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 August 2026 by Guildford.

What does this rating mean?

Bentley Copse Activity Centre in Shere has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bentley Copse Bentley Copse Hound House Road,
Shere,
Surrey,
GU5 9JH

Bentley Copse Activity Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bentley Copse Activity Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Bentley Copse Activity Centre?

Food hygiene at Bentley Copse Activity Centre is inspected by Guildford, the local authority responsible for this area. You can reach them at http://www.guildford.gov.uk or [email protected].

Questions about Bentley Copse Activity Centre

What is Bentley Copse Activity Centre’s food hygiene rating?

Bentley Copse Activity Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 August 2026.

When was Bentley Copse Activity Centre last inspected?

Bentley Copse Activity Centre was last inspected by Guildford on 11 August 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.