Sun Ya Chinese Restaurant

Blackheath

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sun Ya Chinese Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 2 October 2024 by Greenwich.

What does this rating mean?

Sun Ya Chinese Restaurant in Blackheath has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

9 - 10 Stratheden Parade,
Blackheath,
Greenwich,
SE3 7SX

Sun Ya Chinese Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sun Ya Chinese Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Sun Ya Chinese Restaurant?

Food hygiene at Sun Ya Chinese Restaurant is inspected by Greenwich, the local authority responsible for this area. You can reach them at http://www.royalgreenwich.gov.uk or [email protected].

Questions about Sun Ya Chinese Restaurant

What is Sun Ya Chinese Restaurant’s food hygiene rating?

Sun Ya Chinese Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 October 2024.

When was Sun Ya Chinese Restaurant last inspected?

Sun Ya Chinese Restaurant was last inspected by Greenwich on 2 October 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.