Munchies Cafe/Munchies Burgers

Mottingham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Munchies Cafe/Munchies Burgers scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 5 August 2024 by Greenwich.

What does this rating mean?

Munchies Cafe/Munchies Burgers in Mottingham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

89 Mottingham Road,
Mottingham,
Greenwich,
SE9 4TJ

Munchies Cafe/Munchies Burgers Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Munchies Cafe/Munchies Burgers. The data is published by the FSA under the Open Government Licence.

Who inspects Munchies Cafe/Munchies Burgers?

Food hygiene at Munchies Cafe/Munchies Burgers is inspected by Greenwich, the local authority responsible for this area. You can reach them at http://www.royalgreenwich.gov.uk or [email protected].

Questions about Munchies Cafe/Munchies Burgers

What is Munchies Cafe/Munchies Burgers’s food hygiene rating?

Munchies Cafe/Munchies Burgers has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 August 2024.

When was Munchies Cafe/Munchies Burgers last inspected?

Munchies Cafe/Munchies Burgers was last inspected by Greenwich on 5 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.