Marlborough Coldharbour Bakery

Eltham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Marlborough Coldharbour Bakery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 9 February 2025 by Greenwich.

What does this rating mean?

Marlborough Coldharbour Bakery in Eltham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

120 William Barefoot Drive,
Eltham,
Greenwich,
SE9 3BB

Marlborough Coldharbour Bakery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Marlborough Coldharbour Bakery. The data is published by the FSA under the Open Government Licence.

Who inspects Marlborough Coldharbour Bakery?

Food hygiene at Marlborough Coldharbour Bakery is inspected by Greenwich, the local authority responsible for this area. You can reach them at http://www.royalgreenwich.gov.uk or [email protected].

Questions about Marlborough Coldharbour Bakery

What is Marlborough Coldharbour Bakery’s food hygiene rating?

Marlborough Coldharbour Bakery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 February 2025.

When was Marlborough Coldharbour Bakery last inspected?

Marlborough Coldharbour Bakery was last inspected by Greenwich on 9 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.