Kuku's Food Van Limited

Eltham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kuku's Food Van Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 30 January 2025 by Greenwich.

What does this rating mean?

Kuku's Food Van Limited in Eltham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Club House Gresham Athletic Ground Eltham Road,
Eltham,
Greenwich,
SE12 8ES

Kuku's Food Van Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kuku's Food Van Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Kuku's Food Van Limited?

Food hygiene at Kuku's Food Van Limited is inspected by Greenwich, the local authority responsible for this area. You can reach them at http://www.royalgreenwich.gov.uk or [email protected].

Questions about Kuku's Food Van Limited

What is Kuku's Food Van Limited’s food hygiene rating?

Kuku's Food Van Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 January 2025.

When was Kuku's Food Van Limited last inspected?

Kuku's Food Van Limited was last inspected by Greenwich on 30 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.