Enish Nigerian Restaurant

Woolwich

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Enish Nigerian Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 4 December 2025 by Greenwich.

What does this rating mean?

Enish Nigerian Restaurant in Woolwich has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1 Block 3 Dockyard Industrial Estate Woolwich Church Street,
Woolwich,
Greenwich,
SE18 5PQ

Enish Nigerian Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Enish Nigerian Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Enish Nigerian Restaurant?

Food hygiene at Enish Nigerian Restaurant is inspected by Greenwich, the local authority responsible for this area. You can reach them at http://www.royalgreenwich.gov.uk or [email protected].

Questions about Enish Nigerian Restaurant

What is Enish Nigerian Restaurant’s food hygiene rating?

Enish Nigerian Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 December 2025.

When was Enish Nigerian Restaurant last inspected?

Enish Nigerian Restaurant was last inspected by Greenwich on 4 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.