Charlton NTCG Food Bank

Charlton

Food hygiene rating 4 / 5 · Good

Squeaky clean

Charlton NTCG Food Bank scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 23 February 2024 by Greenwich.

What does this rating mean?

Charlton NTCG Food Bank in Charlton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

76 Charlton Church Lane,
Charlton,
Greenwich,
SE7 7AB

Charlton NTCG Food Bank Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Charlton NTCG Food Bank. The data is published by the FSA under the Open Government Licence.

Who inspects Charlton NTCG Food Bank?

Food hygiene at Charlton NTCG Food Bank is inspected by Greenwich, the local authority responsible for this area. You can reach them at http://www.royalgreenwich.gov.uk or [email protected].

Questions about Charlton NTCG Food Bank

What is Charlton NTCG Food Bank’s food hygiene rating?

Charlton NTCG Food Bank has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 February 2024.

When was Charlton NTCG Food Bank last inspected?

Charlton NTCG Food Bank was last inspected by Greenwich on 23 February 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.