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Pub/bar/nightclub 📍 Great Yarmouth

The Kings Arms

Caister-On-Sea

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Kings Arms scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 7 March 2025 by Great Yarmouth.

What does this rating mean?

The Kings Arms in Caister-On-Sea has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

West Road,
Caister-On-Sea,
Norfolk,
NR30 5AQ
The Kings Arms Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Kings Arms. The data is published by the FSA under the Open Government Licence.

Who inspects The Kings Arms?

Food hygiene at The Kings Arms is inspected by Great Yarmouth, the local authority responsible for this area. You can reach them at http://www.great-yarmouth.gov.uk/live/index.htm or [email protected].

Questions about The Kings Arms

What is The Kings Arms’s food hygiene rating?
The Kings Arms has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 March 2025.
When was The Kings Arms last inspected?
The Kings Arms was last inspected by Great Yarmouth on 7 March 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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