Scratby Park Stores

Ormesby St Margaret W Scratby

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Scratby Park Stores scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 14 August 2024 by Great Yarmouth.

What does this rating mean?

Scratby Park Stores in Ormesby St Margaret W Scratby has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Thoroughfare Lane,
Ormesby St Margaret W Scratby,
Norfolk,
NR29 3SR

Scratby Park Stores Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Scratby Park Stores. The data is published by the FSA under the Open Government Licence.

Who inspects Scratby Park Stores?

Food hygiene at Scratby Park Stores is inspected by Great Yarmouth, the local authority responsible for this area. You can reach them at http://www.great-yarmouth.gov.uk/live/index.htm or [email protected].

Questions about Scratby Park Stores

What is Scratby Park Stores’s food hygiene rating?

Scratby Park Stores has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 14 August 2024.

When was Scratby Park Stores last inspected?

Scratby Park Stores was last inspected by Great Yarmouth on 14 August 2024.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.