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Restaurant/Cafe/Canteen 📍 Gravesham

Taymart Tasty Kitchen

Gravesend

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Taymart Tasty Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 12 September 2024 by Gravesham.

What does this rating mean?

Taymart Tasty Kitchen in Gravesend has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Borough Market,
High Street,
Gravesend,
Kent,
DA11 0AZ
Taymart Tasty Kitchen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Taymart Tasty Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Taymart Tasty Kitchen?

Food hygiene at Taymart Tasty Kitchen is inspected by Gravesham, the local authority responsible for this area. You can reach them at http://www.gravesham.gov.uk/ or [email protected].

Questions about Taymart Tasty Kitchen

What is Taymart Tasty Kitchen’s food hygiene rating?
Taymart Tasty Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 September 2024.
When was Taymart Tasty Kitchen last inspected?
Taymart Tasty Kitchen was last inspected by Gravesham on 12 September 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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