Gravesham Sanctuary CIO

Gravesend

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Gravesham Sanctuary CIO scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 11 July 2025 by Gravesham.

What does this rating mean?

Gravesham Sanctuary CIO in Gravesend has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Emmanuel Baptist Church,
55 Windmill Street,
Gravesend,
Kent,
DA12 1BB

Gravesham Sanctuary CIO Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Gravesham Sanctuary CIO. The data is published by the FSA under the Open Government Licence.

Who inspects Gravesham Sanctuary CIO?

Food hygiene at Gravesham Sanctuary CIO is inspected by Gravesham, the local authority responsible for this area. You can reach them at http://www.gravesham.gov.uk/ or [email protected].

Questions about Gravesham Sanctuary CIO

What is Gravesham Sanctuary CIO’s food hygiene rating?

Gravesham Sanctuary CIO has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 July 2025.

When was Gravesham Sanctuary CIO last inspected?

Gravesham Sanctuary CIO was last inspected by Gravesham on 11 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.