Elus African Caribbean Shop

Kent

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Elus African Caribbean Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 18 September 2024 by Gravesham.

What does this rating mean?

Elus African Caribbean Shop in Kent has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

26 - 28 Queen Street,
Gravesend,
Kent,
DA12 2EE

Elus African Caribbean Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Elus African Caribbean Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Elus African Caribbean Shop?

Food hygiene at Elus African Caribbean Shop is inspected by Gravesham, the local authority responsible for this area. You can reach them at http://www.gravesham.gov.uk/ or [email protected].

Questions about Elus African Caribbean Shop

What is Elus African Caribbean Shop’s food hygiene rating?

Elus African Caribbean Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 September 2024.

When was Elus African Caribbean Shop last inspected?

Elus African Caribbean Shop was last inspected by Gravesham on 18 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.