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School/college/university 📍 Gosport

Club In The Hub

Lee-On-The-Solent

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Club In The Hub scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 18 January 2019 by Gosport.

What does this rating mean?

Club In The Hub in Lee-On-The-Solent has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Lee-On-The-Solent Infant School,
Elmore Road,
Lee-On-The-Solent,
PO13 9DY
Club In The Hub Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Club In The Hub. The data is published by the FSA under the Open Government Licence.

Who inspects Club In The Hub?

Food hygiene at Club In The Hub is inspected by Gosport, the local authority responsible for this area. You can reach them at http://www.gosport.gov.uk or [email protected].

Questions about Club In The Hub

What is Club In The Hub’s food hygiene rating?
Club In The Hub has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 January 2019.
When was Club In The Hub last inspected?
Club In The Hub was last inspected by Gosport on 18 January 2019.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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