Nottingham Rustic Cheese Cart Hire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Nottingham Rustic Cheese Cart Hire scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 26 October 2021 by Gedling.

What does this rating mean?

Nottingham Rustic Cheese Cart Hire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Nottingham Rustic Cheese Cart Hire Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Nottingham Rustic Cheese Cart Hire. The data is published by the FSA under the Open Government Licence.

Who inspects Nottingham Rustic Cheese Cart Hire?

Food hygiene at Nottingham Rustic Cheese Cart Hire is inspected by Gedling, the local authority responsible for this area. You can reach them at http://www.gedling.gov.uk/ or [email protected].

Questions about Nottingham Rustic Cheese Cart Hire

What is Nottingham Rustic Cheese Cart Hire’s food hygiene rating?

Nottingham Rustic Cheese Cart Hire has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 October 2021.

When was Nottingham Rustic Cheese Cart Hire last inspected?

Nottingham Rustic Cheese Cart Hire was last inspected by Gedling on 26 October 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.