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Restaurant/Cafe/Canteen 📍 Gateshead

Dryden School Student Cafe

Low Fell

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Dryden School Student Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 17 July 2024 by Gateshead.

What does this rating mean?

Dryden School Student Cafe in Low Fell has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dryden School,
Shotley Gardens,
Low Fell,
Gateshead,
NE9 5UR
Dryden School Student Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Dryden School Student Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Dryden School Student Cafe?

Food hygiene at Dryden School Student Cafe is inspected by Gateshead, the local authority responsible for this area. You can reach them at http://www.gateshead.gov.uk or [email protected].

Questions about Dryden School Student Cafe

What is Dryden School Student Cafe’s food hygiene rating?
Dryden School Student Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 July 2024.
When was Dryden School Student Cafe last inspected?
Dryden School Student Cafe was last inspected by Gateshead on 17 July 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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