The Fylde Food Community Hub

Freckleton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Fylde Food Community Hub scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 22 October 2022 by Fylde.

What does this rating mean?

The Fylde Food Community Hub in Freckleton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Community Centre 9 Auster Crescent,
Freckleton,
Lancashire,
PR4 1JL

The Fylde Food Community Hub Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Fylde Food Community Hub. The data is published by the FSA under the Open Government Licence.

Who inspects The Fylde Food Community Hub?

Food hygiene at The Fylde Food Community Hub is inspected by Fylde, the local authority responsible for this area. You can reach them at https://new.fylde.gov.uk/business/food-safety/ or [email protected].

Questions about The Fylde Food Community Hub

What is The Fylde Food Community Hub’s food hygiene rating?

The Fylde Food Community Hub has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 October 2022.

When was The Fylde Food Community Hub last inspected?

The Fylde Food Community Hub was last inspected by Fylde on 22 October 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.