Commando Rugby School

Greenhalgh With Thistleton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Commando Rugby School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 13 May 2024 by Fylde.

What does this rating mean?

Commando Rugby School in Greenhalgh With Thistleton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Barn Thistleton Road,
Greenhalgh With Thistleton,
Lancashire,
PR4 3XA

Commando Rugby School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Commando Rugby School. The data is published by the FSA under the Open Government Licence.

Who inspects Commando Rugby School?

Food hygiene at Commando Rugby School is inspected by Fylde, the local authority responsible for this area. You can reach them at https://new.fylde.gov.uk/business/food-safety/ or [email protected].

Questions about Commando Rugby School

What is Commando Rugby School’s food hygiene rating?

Commando Rugby School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 May 2024.

When was Commando Rugby School last inspected?

Commando Rugby School was last inspected by Fylde on 13 May 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.