Willow House Nursery School

Gloucestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Willow House Nursery School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 17 October 2025 by Forest of Dean.

What does this rating mean?

Willow House Nursery School in Gloucestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

11 Glebe Close,
Newent,
Gloucestershire,
GL18 1BQ

Willow House Nursery School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Willow House Nursery School. The data is published by the FSA under the Open Government Licence.

Who inspects Willow House Nursery School?

Food hygiene at Willow House Nursery School is inspected by Forest of Dean, the local authority responsible for this area. You can reach them at http://www.fdean.gov.uk or [email protected].

Questions about Willow House Nursery School

What is Willow House Nursery School’s food hygiene rating?

Willow House Nursery School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 October 2025.

When was Willow House Nursery School last inspected?

Willow House Nursery School was last inspected by Forest of Dean on 17 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.