Just Pressed Cider Limited

Monmouth Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Just Pressed Cider Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 28 November 2023 by Forest of Dean.

What does this rating mean?

Just Pressed Cider Limited in Monmouth Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1F,
Longhope Business Park,
Monmouth Road,
Longhope,
GL17 0QZ

Just Pressed Cider Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Just Pressed Cider Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Just Pressed Cider Limited?

Food hygiene at Just Pressed Cider Limited is inspected by Forest of Dean, the local authority responsible for this area. You can reach them at http://www.fdean.gov.uk or [email protected].

Questions about Just Pressed Cider Limited

What is Just Pressed Cider Limited’s food hygiene rating?

Just Pressed Cider Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 November 2023.

When was Just Pressed Cider Limited last inspected?

Just Pressed Cider Limited was last inspected by Forest of Dean on 28 November 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.