Dean Forest Kitchen

Monmouth Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Dean Forest Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 19 November 2025 by Forest of Dean.

What does this rating mean?

Dean Forest Kitchen in Monmouth Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Stables,
Harts Barn Farm,
Monmouth Road,
Longhope,
GL17 0QD

Dean Forest Kitchen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Dean Forest Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Dean Forest Kitchen?

Food hygiene at Dean Forest Kitchen is inspected by Forest of Dean, the local authority responsible for this area. You can reach them at http://www.fdean.gov.uk or [email protected].

Questions about Dean Forest Kitchen

What is Dean Forest Kitchen’s food hygiene rating?

Dean Forest Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 November 2025.

When was Dean Forest Kitchen last inspected?

Dean Forest Kitchen was last inspected by Forest of Dean on 19 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.