Premier Cheriton Local

FOLKESTONE

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Premier Cheriton Local scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 3 October 2021 by Folkestone and Hythe.

What does this rating mean?

Premier Cheriton Local in FOLKESTONE has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

231 CHERITON ROAD,
FOLKESTONE,
CT19 4AX

Premier Cheriton Local Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Premier Cheriton Local. The data is published by the FSA under the Open Government Licence.

Who inspects Premier Cheriton Local?

Food hygiene at Premier Cheriton Local is inspected by Folkestone and Hythe, the local authority responsible for this area. You can reach them at http://www.folkestone-hythe.gov.uk or [email protected].

Questions about Premier Cheriton Local

What is Premier Cheriton Local’s food hygiene rating?

Premier Cheriton Local has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 October 2021.

When was Premier Cheriton Local last inspected?

Premier Cheriton Local was last inspected by Folkestone and Hythe on 3 October 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.