Mr Theesh Restaurant

FOLKESTONE

Food hygiene rating 4 / 5 · Good

Squeaky clean

Mr Theesh Restaurant scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 10 December 2025 by Folkestone and Hythe.

What does this rating mean?

Mr Theesh Restaurant in FOLKESTONE has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

87 CHERITON HIGH STREET,
FOLKESTONE,
CT19 4HE

Mr Theesh Restaurant Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Mr Theesh Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Mr Theesh Restaurant?

Food hygiene at Mr Theesh Restaurant is inspected by Folkestone and Hythe, the local authority responsible for this area. You can reach them at http://www.folkestone-hythe.gov.uk or [email protected].

Questions about Mr Theesh Restaurant

What is Mr Theesh Restaurant’s food hygiene rating?

Mr Theesh Restaurant has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 10 December 2025.

When was Mr Theesh Restaurant last inspected?

Mr Theesh Restaurant was last inspected by Folkestone and Hythe on 10 December 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.