The Black Lion Hotel

Mold Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Black Lion Hotel scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 1 September 2023 by Flintshire.

What does this rating mean?

The Black Lion Hotel in Mold Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Black Lion Hotel,
Black Lion Inn,
Mold Road,
Flintshire,
CH7 2JA

The Black Lion Hotel Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Black Lion Hotel. The data is published by the FSA under the Open Government Licence.

Who inspects The Black Lion Hotel?

Food hygiene at The Black Lion Hotel is inspected by Flintshire, the local authority responsible for this area. You can reach them at http://www.flintshire.gov.uk/ or [email protected].

Questions about The Black Lion Hotel

What is The Black Lion Hotel’s food hygiene rating?

The Black Lion Hotel has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 September 2023.

When was The Black Lion Hotel last inspected?

The Black Lion Hotel was last inspected by Flintshire on 1 September 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.