Flavour Moments Ltd

River Lane Saltney

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Flavour Moments Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 16 May 2025 by Flintshire.

What does this rating mean?

Flavour Moments Ltd in River Lane Saltney has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Flavour Moments Ltd,
Unit 1f Brymau Three Trading Estate,
River Lane Saltney,
Flintshire,
CH4 8RQ

Flavour Moments Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Flavour Moments Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Flavour Moments Ltd?

Food hygiene at Flavour Moments Ltd is inspected by Flintshire, the local authority responsible for this area. You can reach them at http://www.flintshire.gov.uk/ or [email protected].

Questions about Flavour Moments Ltd

What is Flavour Moments Ltd’s food hygiene rating?

Flavour Moments Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 May 2025.

When was Flavour Moments Ltd last inspected?

Flavour Moments Ltd was last inspected by Flintshire on 16 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.