Cottage Service Station

Sealand Road Sealand

Food hygiene rating 4 / 5 · Good

Squeaky clean

Cottage Service Station scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 7 June 2017 by Flintshire.

What does this rating mean?

Cottage Service Station in Sealand Road Sealand has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cottage Service Station,
Cottage Filling Station,
Sealand Road Sealand,
Flintshire,
CH1 6BS

Cottage Service Station Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Cottage Service Station. The data is published by the FSA under the Open Government Licence.

Who inspects Cottage Service Station?

Food hygiene at Cottage Service Station is inspected by Flintshire, the local authority responsible for this area. You can reach them at http://www.flintshire.gov.uk/ or [email protected].

Questions about Cottage Service Station

What is Cottage Service Station’s food hygiene rating?

Cottage Service Station has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 7 June 2017.

When was Cottage Service Station last inspected?

Cottage Service Station was last inspected by Flintshire on 7 June 2017.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.