Cake by Rachael Rawstron

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cake by Rachael Rawstron scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 8 November 2024 by Flintshire.

What does this rating mean?

Cake by Rachael Rawstron has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cake by Rachael Rawstron Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cake by Rachael Rawstron. The data is published by the FSA under the Open Government Licence.

Who inspects Cake by Rachael Rawstron?

Food hygiene at Cake by Rachael Rawstron is inspected by Flintshire, the local authority responsible for this area. You can reach them at http://www.flintshire.gov.uk/ or [email protected].

Questions about Cake by Rachael Rawstron

What is Cake by Rachael Rawstron’s food hygiene rating?

Cake by Rachael Rawstron has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 November 2024.

When was Cake by Rachael Rawstron last inspected?

Cake by Rachael Rawstron was last inspected by Flintshire on 8 November 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.