Caergwrle Masonic Hall

Caergwrle

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Caergwrle Masonic Hall scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 4 December 2014 by Flintshire.

What does this rating mean?

Caergwrle Masonic Hall in Caergwrle has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Caergwrle Masonic Hall,
High Street,
Caergwrle,
Flintshire,
LL12 9ET

Caergwrle Masonic Hall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Caergwrle Masonic Hall. The data is published by the FSA under the Open Government Licence.

Who inspects Caergwrle Masonic Hall?

Food hygiene at Caergwrle Masonic Hall is inspected by Flintshire, the local authority responsible for this area. You can reach them at http://www.flintshire.gov.uk/ or [email protected].

Questions about Caergwrle Masonic Hall

What is Caergwrle Masonic Hall’s food hygiene rating?

Caergwrle Masonic Hall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 December 2014.

When was Caergwrle Masonic Hall last inspected?

Caergwrle Masonic Hall was last inspected by Flintshire on 4 December 2014.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.