Bryn Williams @ Theatr Clwyd

Mold

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bryn Williams @ Theatr Clwyd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 14 October 2025 by Flintshire.

What does this rating mean?

Bryn Williams @ Theatr Clwyd in Mold has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bryn Williams @ Theatr Clwyd,
Theatr Clwyd,
Mold,
Flintshire,
CH7 1YA

Bryn Williams @ Theatr Clwyd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bryn Williams @ Theatr Clwyd. The data is published by the FSA under the Open Government Licence.

Who inspects Bryn Williams @ Theatr Clwyd?

Food hygiene at Bryn Williams @ Theatr Clwyd is inspected by Flintshire, the local authority responsible for this area. You can reach them at http://www.flintshire.gov.uk/ or [email protected].

Questions about Bryn Williams @ Theatr Clwyd

What is Bryn Williams @ Theatr Clwyd’s food hygiene rating?

Bryn Williams @ Theatr Clwyd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 October 2025.

When was Bryn Williams @ Theatr Clwyd last inspected?

Bryn Williams @ Theatr Clwyd was last inspected by Flintshire on 14 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.