Hot Pots Coffee Shop And Bakery

Cambridgeshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hot Pots Coffee Shop And Bakery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 27 May 2026 by Fenland.

What does this rating mean?

Hot Pots Coffee Shop And Bakery in Cambridgeshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

34 Station Road,
March,
Cambridgeshire,
PE15 8LE

Hot Pots Coffee Shop And Bakery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hot Pots Coffee Shop And Bakery. The data is published by the FSA under the Open Government Licence.

Who inspects Hot Pots Coffee Shop And Bakery?

Food hygiene at Hot Pots Coffee Shop And Bakery is inspected by Fenland, the local authority responsible for this area. You can reach them at http://www.fenland.gov.uk/article/2117/Food-Safety or [email protected].

Questions about Hot Pots Coffee Shop And Bakery

What is Hot Pots Coffee Shop And Bakery’s food hygiene rating?

Hot Pots Coffee Shop And Bakery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 May 2026.

When was Hot Pots Coffee Shop And Bakery last inspected?

Hot Pots Coffee Shop And Bakery was last inspected by Fenland on 27 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.