Foreman's Pizzeria Ltd

Guyhirn

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Foreman's Pizzeria Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 9 June 2026 by Fenland.

What does this rating mean?

Foreman's Pizzeria Ltd in Guyhirn has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6 March Road,
Rings End,
Guyhirn,
Wisbech,
PE13 4DB

Foreman's Pizzeria Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Foreman's Pizzeria Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Foreman's Pizzeria Ltd?

Food hygiene at Foreman's Pizzeria Ltd is inspected by Fenland, the local authority responsible for this area. You can reach them at http://www.fenland.gov.uk/article/2117/Food-Safety or [email protected].

Questions about Foreman's Pizzeria Ltd

What is Foreman's Pizzeria Ltd’s food hygiene rating?

Foreman's Pizzeria Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 June 2026.

When was Foreman's Pizzeria Ltd last inspected?

Foreman's Pizzeria Ltd was last inspected by Fenland on 9 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.