Under The Cherry Tree

Fareham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Under The Cherry Tree scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 23 January 2025 by Fareham.

What does this rating mean?

Under The Cherry Tree in Fareham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3 Church Street,
Titchfield,
Fareham,
PO14 4AG

Under The Cherry Tree Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Under The Cherry Tree. The data is published by the FSA under the Open Government Licence.

Who inspects Under The Cherry Tree?

Food hygiene at Under The Cherry Tree is inspected by Fareham, the local authority responsible for this area. You can reach them at http://www.fareham.gov.uk or [email protected].

Questions about Under The Cherry Tree

What is Under The Cherry Tree’s food hygiene rating?

Under The Cherry Tree has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 January 2025.

When was Under The Cherry Tree last inspected?

Under The Cherry Tree was last inspected by Fareham on 23 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.