The Mobile Fish Company Ltd

Wickham Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Mobile Fish Company Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 2 March 2026 by Fareham.

What does this rating mean?

The Mobile Fish Company Ltd in Wickham Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 12c,
Welborne Business Park,
Wickham Road,
Fareham,
PO17 5BT

The Mobile Fish Company Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Mobile Fish Company Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects The Mobile Fish Company Ltd?

Food hygiene at The Mobile Fish Company Ltd is inspected by Fareham, the local authority responsible for this area. You can reach them at http://www.fareham.gov.uk or [email protected].

Questions about The Mobile Fish Company Ltd

What is The Mobile Fish Company Ltd’s food hygiene rating?

The Mobile Fish Company Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 March 2026.

When was The Mobile Fish Company Ltd last inspected?

The Mobile Fish Company Ltd was last inspected by Fareham on 2 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.