Pompey Local

Fareham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pompey Local scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 26 June 2026 by Fareham.

Rating over time

We have recorded 2 Food Standards Agency inspections for Pompey Local, from January 2022 to June 2026.

Food hygiene rating history for Pompey Local
Inspection date	Rating	Verdict
13 January 2022	Not rated	No numeric rating
26 June 2026	5 / 5	Very good

What does this rating mean?

Pompey Local in Fareham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

40 - 42 West Street,
Portchester,
Fareham,
PO16 9UW

This is the official Food Standards Agency hygiene badge for Pompey Local. The data is published by the FSA under the Open Government Licence.

Who inspects Pompey Local?

Food hygiene at Pompey Local is inspected by Fareham, the local authority responsible for this area. You can reach them at http://www.fareham.gov.uk or [email protected].

Questions about Pompey Local

What is Pompey Local’s food hygiene rating?

Pompey Local has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 June 2026.

When was Pompey Local last inspected?

Pompey Local was last inspected by Fareham on 26 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.