Cost Cutters

Food hygiene rating 4 / 5 · Good

Squeaky clean

Cost Cutters scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 20 August 2024 by Fareham.

Rating over time

We have recorded 2 Food Standards Agency inspections for Cost Cutters, from December 2017 to August 2024. Its hygiene rating has gone down, from 5 in 2017 to 4 in 2024.

Food hygiene rating (0 to 5) at each FSA inspection of Cost Cutters.

Food hygiene rating history for Cost Cutters
Inspection date	Rating	Verdict
6 December 2017	5 / 5	Very good
20 August 2024	4 / 5	Good

What does this rating mean?

Cost Cutters has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

98 Miller Drive,
Fareham,
PO16 7LN

This is the official Food Standards Agency hygiene badge for Cost Cutters. The data is published by the FSA under the Open Government Licence.

Who inspects Cost Cutters?

Food hygiene at Cost Cutters is inspected by Fareham, the local authority responsible for this area. You can reach them at http://www.fareham.gov.uk or [email protected].

Questions about Cost Cutters

What is Cost Cutters’s food hygiene rating?

Cost Cutters has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 20 August 2024.

When was Cost Cutters last inspected?

Cost Cutters was last inspected by Fareham on 20 August 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.