FoodCycle Exeter Beacon Heath

Exeter

Food hygiene rating 5 / 5 · Very good

Squeaky clean

FoodCycle Exeter Beacon Heath scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 6 March 2025 by Exeter City.

What does this rating mean?

FoodCycle Exeter Beacon Heath in Exeter has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Beacon Heath Chapel,
King Arthurs Road,
Exeter,
EX4 9BE

FoodCycle Exeter Beacon Heath Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for FoodCycle Exeter Beacon Heath. The data is published by the FSA under the Open Government Licence.

Who inspects FoodCycle Exeter Beacon Heath?

Food hygiene at FoodCycle Exeter Beacon Heath is inspected by Exeter City, the local authority responsible for this area. You can reach them at http://www.exeter.gov.uk or [email protected].

Questions about FoodCycle Exeter Beacon Heath

What is FoodCycle Exeter Beacon Heath’s food hygiene rating?

FoodCycle Exeter Beacon Heath has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 March 2025.

When was FoodCycle Exeter Beacon Heath last inspected?

FoodCycle Exeter Beacon Heath was last inspected by Exeter City on 6 March 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.