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Restaurant/Cafe/Canteen 📍 Erewash

The Captains Tea Rooms

Dale Abbey

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Captains Tea Rooms scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 9 September 2024 by Erewash.

What does this rating mean?

The Captains Tea Rooms in Dale Abbey has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Locko Park Farm House,
Locko Road,
Dale Abbey,
DE21 7BU
The Captains Tea Rooms Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Captains Tea Rooms. The data is published by the FSA under the Open Government Licence.

Who inspects The Captains Tea Rooms?

Food hygiene at The Captains Tea Rooms is inspected by Erewash, the local authority responsible for this area. You can reach them at http://www.erewash.gov.uk/ or [email protected].

Questions about The Captains Tea Rooms

What is The Captains Tea Rooms’s food hygiene rating?
The Captains Tea Rooms has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 September 2024.
When was The Captains Tea Rooms last inspected?
The Captains Tea Rooms was last inspected by Erewash on 9 September 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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