Dewdrop Inn

Ilkeston

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Dewdrop Inn scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 3 March 2022 by Erewash.

Rating over time

We have recorded 2 Food Standards Agency inspections for Dewdrop Inn, from February 2018 to March 2022.

Food hygiene rating history for Dewdrop Inn
Inspection date	Rating	Verdict
8 February 2018	Not rated	No numeric rating
3 March 2022	5 / 5	Very good

What does this rating mean?

Dewdrop Inn in Ilkeston has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

24 Station Street,
Ilkeston,
DE7 5TE

This is the official Food Standards Agency hygiene badge for Dewdrop Inn. The data is published by the FSA under the Open Government Licence.

Who inspects Dewdrop Inn?

Food hygiene at Dewdrop Inn is inspected by Erewash, the local authority responsible for this area. You can reach them at http://www.erewash.gov.uk/ or [email protected].

Questions about Dewdrop Inn

What is Dewdrop Inn’s food hygiene rating?

Dewdrop Inn has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 March 2022.

When was Dewdrop Inn last inspected?

Dewdrop Inn was last inspected by Erewash on 3 March 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.