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Hospitals/Childcare/Caring Premises 📍 Epsom and Ewell

Sycamore Children's Home

Surrey

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sycamore Children's Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 9 April 2025 by Epsom and Ewell.

What does this rating mean?

Sycamore Children's Home in Surrey has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

14 West Hill,
Epsom,
Surrey,
KT19 8HR
Sycamore Children's Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sycamore Children's Home. The data is published by the FSA under the Open Government Licence.

Who inspects Sycamore Children's Home?

Food hygiene at Sycamore Children's Home is inspected by Epsom and Ewell, the local authority responsible for this area. You can reach them at http://www.epsom-ewell.gov.uk or [email protected].

Questions about Sycamore Children's Home

What is Sycamore Children's Home’s food hygiene rating?
Sycamore Children's Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 April 2025.
When was Sycamore Children's Home last inspected?
Sycamore Children's Home was last inspected by Epsom and Ewell on 9 April 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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