Shell Etwelle Service Station

Surrey

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Shell Etwelle Service Station scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 13 August 2024 by Epsom and Ewell.

What does this rating mean?

Shell Etwelle Service Station in Surrey has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ewell By-Pass,
Ewell,
Surrey,
KT17 2PU

Shell Etwelle Service Station Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Shell Etwelle Service Station. The data is published by the FSA under the Open Government Licence.

Who inspects Shell Etwelle Service Station?

Food hygiene at Shell Etwelle Service Station is inspected by Epsom and Ewell, the local authority responsible for this area. You can reach them at http://www.epsom-ewell.gov.uk or [email protected].

Questions about Shell Etwelle Service Station

What is Shell Etwelle Service Station’s food hygiene rating?

Shell Etwelle Service Station has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 August 2024.

When was Shell Etwelle Service Station last inspected?

Shell Etwelle Service Station was last inspected by Epsom and Ewell on 13 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.