Yaz Grill/ HAZERGUL Ltd

Buckhurst Hill

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Yaz Grill/ HAZERGUL Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 15 October 2024 by Epping Forest.

What does this rating mean?

Yaz Grill/ HAZERGUL Ltd in Buckhurst Hill has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

aYaz Grill,
160 Loughton Way,
Buckhurst Hill,
Essex,
IG9 6AR

Yaz Grill/ HAZERGUL Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Yaz Grill/ HAZERGUL Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Yaz Grill/ HAZERGUL Ltd?

Food hygiene at Yaz Grill/ HAZERGUL Ltd is inspected by Epping Forest, the local authority responsible for this area. You can reach them at http://www.eppingforestdc.gov.uk or [email protected].

Questions about Yaz Grill/ HAZERGUL Ltd

What is Yaz Grill/ HAZERGUL Ltd’s food hygiene rating?

Yaz Grill/ HAZERGUL Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 October 2024.

When was Yaz Grill/ HAZERGUL Ltd last inspected?

Yaz Grill/ HAZERGUL Ltd was last inspected by Epping Forest on 15 October 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.