Elgon Chemists Limited

Waltham Abbey

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Elgon Chemists Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 16 March 2026 by Epping Forest.

What does this rating mean?

Elgon Chemists Limited in Waltham Abbey has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6-8 Nazeingbury Parade,
Nazeing,
Waltham Abbey,
Essex,
EN9 2JL

Elgon Chemists Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Elgon Chemists Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Elgon Chemists Limited?

Food hygiene at Elgon Chemists Limited is inspected by Epping Forest, the local authority responsible for this area. You can reach them at http://www.eppingforestdc.gov.uk or [email protected].

Questions about Elgon Chemists Limited

What is Elgon Chemists Limited’s food hygiene rating?

Elgon Chemists Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 March 2026.

When was Elgon Chemists Limited last inspected?

Elgon Chemists Limited was last inspected by Epping Forest on 16 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.