Ashlyns Organics Ltd

Woodford Green

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ashlyns Organics Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 17 July 2025 by Epping Forest.

What does this rating mean?

Ashlyns Organics Ltd in Woodford Green has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Saint Johns RC Special School,
Turpins Lane,
Woodford Green,
Chigwell,
IG8 8AX

Ashlyns Organics Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ashlyns Organics Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Ashlyns Organics Ltd?

Food hygiene at Ashlyns Organics Ltd is inspected by Epping Forest, the local authority responsible for this area. You can reach them at http://www.eppingforestdc.gov.uk or [email protected].

Questions about Ashlyns Organics Ltd

What is Ashlyns Organics Ltd’s food hygiene rating?

Ashlyns Organics Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 July 2025.

When was Ashlyns Organics Ltd last inspected?

Ashlyns Organics Ltd was last inspected by Epping Forest on 17 July 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.