Angus House Catering Co

North Weald Bassett

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Angus House Catering Co scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 December 2025 by Epping Forest.

What does this rating mean?

Angus House Catering Co in North Weald Bassett has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Angus House Catering Ltd North Weald Flying,
Merlin Way,
North Weald Bassett,
Epping,
CM16 6HR

Angus House Catering Co Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Angus House Catering Co. The data is published by the FSA under the Open Government Licence.

Who inspects Angus House Catering Co?

Food hygiene at Angus House Catering Co is inspected by Epping Forest, the local authority responsible for this area. You can reach them at http://www.eppingforestdc.gov.uk or [email protected].

Questions about Angus House Catering Co

What is Angus House Catering Co’s food hygiene rating?

Angus House Catering Co has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 December 2025.

When was Angus House Catering Co last inspected?

Angus House Catering Co was last inspected by Epping Forest on 2 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.