The Pantry UK Ltd - Catering

ENFIELD

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Pantry UK Ltd - Catering scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 22 October 2025 by Enfield.

What does this rating mean?

The Pantry UK Ltd - Catering in ENFIELD has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bishop Stopfords School,
Brick Lane,
ENFIELD,
EN1 3PU

The Pantry UK Ltd - Catering Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Pantry UK Ltd - Catering. The data is published by the FSA under the Open Government Licence.

Who inspects The Pantry UK Ltd - Catering?

Food hygiene at The Pantry UK Ltd - Catering is inspected by Enfield, the local authority responsible for this area. You can reach them at http://www.enfield.gov.uk/ or [email protected].

Questions about The Pantry UK Ltd - Catering

What is The Pantry UK Ltd - Catering’s food hygiene rating?

The Pantry UK Ltd - Catering has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 October 2025.

When was The Pantry UK Ltd - Catering last inspected?

The Pantry UK Ltd - Catering was last inspected by Enfield on 22 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.