Mauritian Foods Online

Food hygiene rating 3 / 5 · Generally satisfactory

Middle of the road

A 3 out of 5 is generally satisfactory - perfectly fine, but with a bit of room to improve.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 24 February 2026 by Enfield.

What does this rating mean?

Mauritian Foods Online has a food hygiene rating of 3 out of 5 (generally satisfactory). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

5 Market Square,
LONDON,
N9 0TZ

Mauritian Foods Online Hygiene Rating - 3/5

This is the official Food Standards Agency hygiene badge for Mauritian Foods Online. The data is published by the FSA under the Open Government Licence.

Who inspects Mauritian Foods Online?

Food hygiene at Mauritian Foods Online is inspected by Enfield, the local authority responsible for this area. You can reach them at http://www.enfield.gov.uk/ or [email protected].

Questions about Mauritian Foods Online

What is Mauritian Foods Online’s food hygiene rating?

Mauritian Foods Online has a food hygiene rating of 3 out of 5 (Generally satisfactory), based on its last Food Standards Agency inspection on 24 February 2026.

When was Mauritian Foods Online last inspected?

Mauritian Foods Online was last inspected by Enfield on 24 February 2026.

Is a 3 out of 5 hygiene rating good?

A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.