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KISS THE HIPPO ROASTERY LTD

Woodall Road

Food hygiene rating 4 / 5 · Good

Squeaky clean

KISS THE HIPPO ROASTERY LTD scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 19 September 2025 by Enfield.

What does this rating mean?

KISS THE HIPPO ROASTERY LTD in Woodall Road has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Kiss The Hippo Roastery Ltd Unit 33,
Redburn Industrial Estate,
Woodall Road,
ENFIELD,
EN3 4LE
KISS THE HIPPO ROASTERY LTD Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for KISS THE HIPPO ROASTERY LTD. The data is published by the FSA under the Open Government Licence.

Who inspects KISS THE HIPPO ROASTERY LTD?

Food hygiene at KISS THE HIPPO ROASTERY LTD is inspected by Enfield, the local authority responsible for this area. You can reach them at http://www.enfield.gov.uk/ or [email protected].

Questions about KISS THE HIPPO ROASTERY LTD

What is KISS THE HIPPO ROASTERY LTD’s food hygiene rating?
KISS THE HIPPO ROASTERY LTD has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 19 September 2025.
When was KISS THE HIPPO ROASTERY LTD last inspected?
KISS THE HIPPO ROASTERY LTD was last inspected by Enfield on 19 September 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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