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Food Bank Lea Valley Academy

Bullsmoor Lane

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Food Bank Lea Valley Academy scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 30 September 2025 by Enfield.

What does this rating mean?

Food Bank Lea Valley Academy in Bullsmoor Lane has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Main Building,
Lea Valley High School,
Bullsmoor Lane,
ENFIELD,
EN3 6TW
Food Bank Lea Valley Academy Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Food Bank Lea Valley Academy. The data is published by the FSA under the Open Government Licence.

Who inspects Food Bank Lea Valley Academy?

Food hygiene at Food Bank Lea Valley Academy is inspected by Enfield, the local authority responsible for this area. You can reach them at http://www.enfield.gov.uk/ or [email protected].

Questions about Food Bank Lea Valley Academy

What is Food Bank Lea Valley Academy’s food hygiene rating?
Food Bank Lea Valley Academy has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 September 2025.
When was Food Bank Lea Valley Academy last inspected?
Food Bank Lea Valley Academy was last inspected by Enfield on 30 September 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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