Direct Food Centre

ENFIELD

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Direct Food Centre scored a 5 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Direct Food Centre, from February 2022 to June 2024.

Food hygiene rating history for Direct Food Centre
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
13 June 2024	5 / 5	Very good

What does this rating mean?

Direct Food Centre in ENFIELD has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

12-14 Colman Parade,
6-14 Southbury Road,
ENFIELD,
EN1 1YY

This is the official Food Standards Agency hygiene badge for Direct Food Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Direct Food Centre?

Food hygiene at Direct Food Centre is inspected by Enfield, the local authority responsible for this area. You can reach them at http://www.enfield.gov.uk/ or [email protected].

Questions about Direct Food Centre

What is Direct Food Centre’s food hygiene rating?

Direct Food Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 June 2024.

When was Direct Food Centre last inspected?

Direct Food Centre was last inspected by Enfield on 13 June 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.