Baker Street Stores

Food hygiene rating 4 / 5 · Good

Squeaky clean

Baker Street Stores scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 6 July 2022 by Enfield.

What does this rating mean?

Baker Street Stores has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

348 Baker Street,
ENFIELD,
EN1 3LQ

Baker Street Stores Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Baker Street Stores. The data is published by the FSA under the Open Government Licence.

Who inspects Baker Street Stores?

Food hygiene at Baker Street Stores is inspected by Enfield, the local authority responsible for this area. You can reach them at http://www.enfield.gov.uk/ or [email protected].

Questions about Baker Street Stores

What is Baker Street Stores’s food hygiene rating?

Baker Street Stores has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 6 July 2022.

When was Baker Street Stores last inspected?

Baker Street Stores was last inspected by Enfield on 6 July 2022.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.